Description
If you want have an amazing raw kitchen, this book for you! Chef Ani Phyo provides simple, yet tasty recipes that emphasize fresh, animal-free ingredients in her ultimate living foods "uncookbook." Delicious gourmet recipes such as Stuffed Anaheim Chilies and Ginger Almond Nori Roll are featured. Phyo shows you how to combine the amazing flavors of uncooked foods and gives great tips on essential tools, key ingredients, and stocking your pantry, making this book a must-have!
Specifications:
Soft Cover
272 pages
9.1 x 7.1. x 0.6 inches
Publisher: Da Capo Press
2007
Specifications:
Soft Cover
272 pages
9.1 x 7.1. x 0.6 inches
Publisher: Da Capo Press
2007
| Manufacturer | No |
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