Description
Dulse is a red seaweed with flat, fan-shaped fronds that grows from the temperate to frigid zones of the Atlantic and Pacific. Dulse makes a great addition to salads. This alkaline vegetable is an excellent source of iron and many trace minerals. It also contains iodine and manganese which activate enzyme systems. This seaweed is dry and keeps for many months.
| Manufacturer | Maine Coast Sea Vegetables |
|---|---|
| Recommended Usage | Use straight out of the bag on top of salads or blended into soups and salad dressings. Delicious! |
| Ingredients | Dulse |
| Nutritional Facts |  |
| Specifications | Organic, Raw, Vegan |
| Great for | Alkalinity, Antioxidant, Detoxification, Inflammation, Minerals, Trace Minerals |
| Storage | Store in tightly closed zip-lock bag to maintain freshness. |
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Information within this site is for educational purposes only. Statements on this site have not been evaluated by the U.S. Food & Drug Administration. Products and information on this site are not intended to diagnose, treat, cure, or prevent any disease.
