Certified Organic Golden Flax Seeds
As one of nature's most perfect health foods, flax seeds are one of the oldest cultivated crops in history. Our ancestors revered this superseed which is now being rediscovered all over the world. A cleansing and energizing food, Golden Flax Seeds are an excellent source of fiber. They also have iron and calcium, which may assist in supporting strong bones. With a mild flavor, these flax seeds are filling and versatile enough to be added to many different types of cuisine.
The Sunfood Difference™
Raw, certified organic and non-GMO, our Golden Flax Seeds are more rare than the common dark brown variety. They are an environmentally friendly product that is sustainably grown without the use of pesticides or herbicides. Carefully manufactured using a cold process to ensure delicate enzymes and nutrients remain intact, our Golden Flax Seeds are the highest quality, purest available.
For further reading, check out this article!
These 4 Seeds Will Change Everything You Know about Health
Golden Flax Seeds have:
Calcium which may assist in supporting strong bones
Jazz up a salad, granola, cereal, and your favorite sweet or savory dishes with flax seeds. If you opt to grind the seeds into a powder (a simple coffee grinder can do the job easily and quickly), it is best to consume the powder right away for optimal freshness. Then mix into juice or smoothies, or try adding to yogurt.
Certified organic golden flax seeds
|Specifications||Non-GMO Project Verified, USDA Organic, CCOF, Raw, Vegan, Earth Kosher|
|Storage||Store whole flax seeds in a cool, dry and dark place. Unused ground flax seeds can be refrigerated in an airtight container if it will be used in just a matter of days, or it can be stored in the freezer for about a month.|
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