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Coconut Palm Sugar, 1lb, Organic

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$7.95
Availability: In stock
Non-GMO Project Verified Coconut Palm Sugar, 1lb, Organic Certified Organic Coconut Palm Sugar, 1lb, Organic CCOF Coconut Palm Sugar, 1lb, Organic Vegan Coconut Palm Sugar, 1lb, Organic Kosher Coconut Palm Sugar, 1lb, Organic
You will earn 10 Sun Points for buying this product

SKU: 2152

Coconut Palm Sugar, 16oz, Organic

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  • Coconut Palm Sugar, 16oz, Organic Nutrition Facts
  • Coconut Palm Sugar in bowl
  • Coconut Palm Sugar, 16oz, Organic

Description

Certified Organic Coconut Palm Sugar
Coconut palm sugar comes directly from Indonesian coconut trees, Cocos nucifera. It is made by evaporating coconut sap from the tropical palm flowers. Farmers gently cut the buds and collect the sweet nectar using traditional methods. The syrup is then kettle-warmed, dehydrated, and ground into crystals to make a delicious sweetener.

The Sunfood Difference™
Our organic coconut palm sugar looks similar to brown sugar; however, ours has not been chemically altered or enhanced in any way, making it a pure, natural, whole food sweetener. Coconut palm sugar is one of the most sustainable sweeteners in the world, as tropical coconut palms require little water to thrive, and can help restore damaged soils and regenerate neighboring ecosystems.

 

UPC 803813044342
Manufacturer Sunfood
Benefits

Coconut Palm Sugar has:

Potassium which may help maintain normal blood pressure in combination with a low sodium diet

Magnesium which may contribute to normal bone health and immunity

 

Suggested Use

Coconut palm sugar has a full, unique, delightful caramel taste. It dissolves easily in liquids and can be used 1:1 in place of regular sugar in recipes and beverages.

Ingredients

Certified organic coconut palm sugar

Caution / Allergen Statement:
Packaged in a gluten-free facility. May contain traces of tree nuts and peanuts.

Specifications Non-GMO Project Verified, Organic, CCOF, Vegan, Kosher, Sustainably-grown
Storage Reseal bag after opening. Store in a cool, dry place away from light.
Recipes

Chai Almond Milk

Essential Acai Fudge

Reviews

Customer Reviews

Works great in my recipes Review by Michelle
Rating
Love the caramel-y taste and works wonderfully in my recipes. What else can I say? Plan on continuing to buy. (Posted on 7/26/14)
Tastes great Review by Bradley
Rating
Finally I found a sweetener that doesn't taste like a chemical, tea, or alcohol. Makes incorporating raw sweeteners enjoyable. (Posted on 7/5/14)
I really like this Review by Sharon W
Rating
I have issues with after taste with all the other natural sweeteners that I have tried, including the Stevia/Truvia and I don't with this, so glad to have a decent sugar replacement!! Would like it in packets to carry with me!! (Posted on 4/9/14)
Better than brown sugar! Review by karlyn
Rating
Wouldn't make my desserts or sauces without this sugar. Very deep sweetness and added health benefits make it an easily excusable treat. :) (Posted on 2/7/14)
Great addition to holiday cookies! Review by karlyn
Rating
I tried this for the first time in a pumpkin scone recipe and it was far superior to regular white granulated sugar! I was worried about a coconut flavor overwhelming the pumpkin, but my worries were alleviated at the first bite. Amazing in just about anything that needs some sweetness! (Posted on 12/5/13)
my new favorite sweetener Review by Elizabeth
Rating
I have been using this coconut sugar in my chocolates and in my smoothies, and am really enjoying the taste, which reminds me of dark sugar, maple, and light molasses. It is specially nice in a smoothie with cashew milk, lucuma, and banana, where it creates a flavor very similar to bananas foster. ; ) (Posted on 11/29/13)
Amazing Review by Jenamarie
Rating
Delicious! And I don't feel guilty when I use generous amounts! (Posted on 11/7/13)
Love the sustainability and low glycemic index Review by DrMaat
Rating
Love the taste and low glycemic index of the coconut palm sugar. I stil like organic maple syrup, so I use both, esp. in my raw desserts even though neither is raw and I occaisonally use a pinch ot two of stevia leaf--it just does not work for me in my desserts with coconut palm sugar or the maple syrup. I stopped using agave and evaporated cane sugar (except in restaurants where I need a little bit of sweetener.) (Posted on 1/19/13)
I really like the flavor and texture of the coconut palm sugar. Review by speckra
Rating
This stuff is so tasty and I love the texture, it is a good value too compared with the tiny sprinkle jar I found at my local grocery with a higher price. I use it every morning to lightly sweeten my chia/quinoa porridge! So good! (Posted on 11/24/12)
Amazing Review by Happy mom!
Rating
Delicious! It is not as sweet as sugar, but does taste like caramel and brown sugar combined. I love cooking with this, and feel great about giving this to my children, knowing how safe, healthy, and nutritious this is. (Posted on 8/28/12)
Toss the white sugar in the gabage :) Review by Davey P
Rating
Coconut palm sugar is where its at! (Posted on 8/16/12)

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