Certified Organic Heirloom Pumpkin Seeds
Celebrated as a nutritional powerhouse, pumpkin seeds have been a part of the diet of many different cultures throughout the ages. With a delicious, nutty flavor, these dark green pumpkin seeds are rich in magnesium and phosphorus, while being a good source of zinc and iron. They also have B vitamins and protein, making them a nutritious, flavorful snack that your whole family will love.
The Sunfood Difference™
Grown in Austria, our raw, organic pumpkin seeds are an heirloom variety prized for their great flavor and nutritional qualities. They naturally grow without hulls and do not need to be shelled. Free of artificial flavors and preservatives, these pumpkin seeds are dried at low temperatures to keep delicate nutrients intact.
For further reading, check out this article!
These 4 Seeds Will Change Everything You Know about Health
Pumpkin Seeds have:
Vitamin C which may function as an antioxidant as well as contribute to healthy immunity and bone health
Vitamin B1 which may contribute to mental function and metabolism
Vitamin B3 which may help regulate metabolism and support normal cell growth
Vitamin B6 which may contribute to healthy immunity and regulate metabolism
Magnesium which may contribute to normal bone health and immunity
Calcium which may assist in supporting strong bones
Potassium which may help maintain normal blood pressure in combination with a low sodium diet
Pumpkin seeds are delicious and easy to use. You can make nut milks, seed pates, or on-the-go trail mixes.
Certified organic raw pumpkin seeds
Caution / Allergen Statement:
|Specifications||Non-GMO Project Verified, Organic, CCOF, Raw, Vegan, Kosher|
|Storage||Reseal bag after opening. Store in a cool, dry place.|
- Not much flavor Review by Kristen
- They give great color and taste to granola! Review by Pam
- Lovely little pumpkin seeds Review by Elizabeth
- Good for soaking & sprouting Review by Sharon
- YUMMY Review by Vicktoria
- Great taste, color & big size. Review by Sharon
- One of the best I have tasted! Review by Alan