Raw Cacao Honey Fudge

This recipe is simple and easy to modify. Once you have made it, you won't believe how easy it is to make your own raw chocolates and fudge! What's more, the healthiest chocolate ever! The crowds will go wild!!

Ingredients:

½ Cup Sunfood Cacao Powder
¼ Cup raw Honey
¾ Cup Coconut Oil
Dash of sea salt or Himalayan salt

Directions:

1. Melt Coconut Oil in a double boiler over low heat.

2. Once the Coconut Oil is completely melted, stir in Sunfood Cacao Powder, raw Honey, and salt. 

3. Mix thoroughly with a whisk until combined.

4. Pour the mixture onto wax paper, or spoon into ice cube trays or chocolate molds and place in the freezer for at least 30 minutes to set. Remove fudge from trays and enjoy!

Variations:

- For a richer flavor, add 1 Tablespoon Sunfood Maca Powder in step 2. 
- For a sweet touch, after pouring the chocolate into molds or onto wax paper, sprinkle with Sunfood Goldenberries or Sunfood Goji Berries. 
- For added crunch, after pouring the chocolate into molds or onto wax paper, sprinkle with Sunfood Cacao Nibs.