Having a balanced diet isn’t always easy. This breakfast bowl is easy to cook and packed with protein, iron, and calcium just from the Quinoa alone not to mention it tastes great! Makes the perfect filling breakfast entree or snack that has just the right amount of sweetness!
Berry Fresh Quinoa Breakfast BowlPrint Recipe
- 1/2-1 cup cooked Quinoa
- 1/2 nut milk
- 1-2 tsp Yacon Syrup (or Raw Honey)
- 1tsp cinnamon
- Top with Goji Berries, Mulberries, blueberries, bananas, mixed nuts, and seeds
Rinse with cold water before cooking. Add one part quinoa to two parts water (or stock) in a saucepan and bring to a boil. Reduce heat, cover and simmer for about 15 minutes, or until all water has been absorbed. Fluff with fork before serving.
Add milk, yacon, and cinnamon to a bowl of cooked Quinoa. Garnish with berries and fruit and enjoy.