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Chanca-Berry Vanilla Tea

Chanca-Berry Vanilla Tea Recipe
  • Chanca Piedra has traditionally been used to break up bad calcium, hence its name meaning “stone breaker.” It’s earthy, herbal taste is complimented by sweet, antioxidant-rich goji berries and pure, aromatic vanilla powder. Naturally sweet, you won’t even want to add a sweetener to this herbal blend!


  • 1. Heat 2 liters of water
  • 2. Steep all ingredients for 20 minutes in hot water
  • 3. Enjoy!
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