Herbal Cacao Blend Tea

• This mild, gentle tea is a lovely way to enjoy Pau d’Arco, an Amazonian bark that has traditionally been used as an anti-fungal. Combine this naturally sweet herb with antioxidant-rich cacao and aromatic vanilla for a delicious experience!

• 1 1/2 tbsp Pau d'Arco
• 2 tbsp Cacao Nibs
• 1 1/2 tsp Vanilla Powder

Preparation

• 1. Heat 2 liters of water
• 2. Steep all ingredients for 25 minutes in hot water
• 3. Enjoy!