Certified Organic Red Maca Powder
Red maca is a root vegetable grown in the Peruvian Andes. It was sacred to the Incas and has been used as a food and medicine in South America for centuries. It is well known for its ability to help enhance strength and endurance. In fact, Incan warriors would often consume maca before long journeys and battles. Today’s athletes are confirming what history has to say about this incredible superfood.
The Sunfood Difference™
Our Red Maca is grown at high elevations in areas untouched by pollution where it is sun-dried and low-temperature processed into a fine powder. Other maca products are grown at lower elevations and processed at higher temperatures. Sunfood Red Maca powder has a unique earthy flavor, slightly milder than regular maca, which goes well with sweet or savory dishes.
For further reading, check out this article!
Red Maca has:
Calcium which may assist in supporting strong bones
Magnesium which may contribute to normal bone health and immunity
Potassium which may help maintain healthy blood pressure in combination with a low sodium diet
Vitamin B1 which may contribute to mental function and metabolism
Vitamin B2 which may help regulate metabolism and support normal cell growth
Add 1-2 teaspoons of Red Maca Powder to smoothies, or try in your favorite recipe! Mix it into teas, nut milks, coffee, protein drinks, or just about any natural beverage you can think of. Maca is also a great addition to dessert creations, homemade jams, broths and puddings. Maca has an unusual relationship with cacao nibs and all cacao products in general. Mix maca into all your favorite chocolate treats and experience real culinary magic.
Certified organic raw red maca root
Caution / Allergen Statement:
|Specifications||Non-GMO Project Verified, USDA Organic, CCOF, Raw, Vegan, Gluten-Free, Earth Kosher|
|Storage||Reseal bag after opening. Store in a cool, dry place.|
- Incan Warrior! Review by Jose