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Chia seeds (Salvia hispanica) have been treasured for centuries by indigenous cultures in Central and South America for their energy-sustaining and nutritional qualities. Today, Sunfood’s Organic Chia Seeds offer a modern way to tap into that legacy: pure, minimally processed seeds that retain their full nutrient profile.
Though small, chia seeds are nutritional powerhouses. They’re celebrated for their ability to absorb many times their weight in liquid, forming a gel-like texture that slows digestion to support fullness, blood sugar balance, and digestive health. In addition, chia seeds contribute essential minerals, plant-based protein, and omega-3 (ALA) fats, making them a versatile addition to healthful diets.
Use them in smoothies, overnight puddings, baked goods, or as a thickening agent in dressings and sauces. Because they have a neutral flavor, they enhance texture and nutrition without altering taste.
Certified organic raw chia seeds
May contain a desiccant pack. Do not eat.
Packaged in a facility that also processes celery, mustard, sesame, and tree nuts. Free from Peanuts, Soy, Shellfish, Dairy. Gluten Free.
Overnight Chia Pudding: Combine 2 tbsp chia + ½ cup milk (or milk alternative), stir, refrigerate overnight; top with fruit, nuts, or spices.
Smoothies & Bowls: Add 1–2 tbsp chia directly or pre-soaked for thickness and texture.
Bakes & Breads: Use as an egg-substitute (chia “egg”) or mix into muffins, breads, granola, and bars.
Dressings & Sauces: Use ground or whole chia to thicken vinaigrettes, soups, or gravies.
Hydration Boost: Mix with water and a splash of lemon for a chia “gel drink” before workouts.
Tip: For best results, when using dry chia seeds in recipes, allow time for absorption (at least 10–15 minutes) in liquid before consuming.
Reseal bag and store in a cool, dry place.
Customer Reviews
4.91
Based on 32 reviews
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MK
Verified Customer
Merril K
Chia Seeds, 1lb, Organic, Raw
Great taste. Only brand I now buy after trying others.
