Loaded with antioxidants and packed with deliciousness, this nutty, chocolaty ganache will make you the life of the party!
Combine all ingredients in a bowl and mix well.
Blend into a smooth chocolate ganache and add the following whole or chopped nuts:
1/3 cup each: walnuts, almonds and hazelnuts
Step 1: Press crust into 9 inch pie pan
Step 2: Add Ganache and nut filling
Step 3: Use spoon to swirl cashew/cacao mix over the top
Step 4: Chill and serve.