(Makes approximately 16 macaroons)
Want to satisfy your sweet tooth while getting a healthy boost of raw coconut and raw cacao? The hardest part about making these delicious macaroons is the waiting! If you can hold out, you’ll be happy you did!
Mix all ingredients together in a bowl. Form into small balls and place on Paraflexx sheet or wax paper. Sprinkle a pinch of shredded coconut on top of each macaroon. Dehydrate at 120 degrees for 12 hours (or longer depending on desired consistency). Remove and enjoy!