Dessert/ Recipes

Raw Chocolate Mousse Tarts

“When someone asks me for a luscious chocolate recipe I always come up with these Raw Chocolate Mousse Tarts. Why? Because the are made with whole, organic, plant-based ingredients, with no refined sweeteners, and they will feed your spirit while satisfy your cravings. Did I convince you to try them out? 😍”

Recipe By: @datesandavocados

Organic Raw Almonds Whole Organic Cashews Cacao Nibs Cacao Powder
Heirloom Almonds Whole Cashews Cacao Nibs Cacao Powder
Cacao Butter Coconut Oil Coconut Palm Sugar Salt, Himalayan Pink, Fine, 1lb
Cacao Butter Coconut Oil Coconut Palm Sugar Pink Himalayan Salt

Raw Chocolate Mousse Tarts

Print Recipe
Serves: 6 Cooking Time: 1 Hour


  • Ingredients for base:
  • 1 cup raw Almonds
  • 1/2 cup Cashews
  • 6 Medjool dates, pitted and chopped
  • 2 Tbsp raw Cacao Nibs
  • 2 Tbsp raw Cacao Powder
  • 2 tsp virgin Coconut Oil, melted
  • Pinch of salt
  • Ingredients for the filling:
  • 1 1/2 cup Cashews, soaked for 6h
  • 1 1/4 cup almond milk, homemade
  • 1/2 cup raw Cacao Powder
  • 3 Medjool dates
  • 3/4 tsp vanilla extract
  • 1 Tbsp raw Coconut Palm Sugar
  • 1 Tbsp virgin Coconut Oil, melted
  • 1 Tbsp raw Cacao Butter, melted
  • Pinch of Pink Salt

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